Machinery designed for efficient restaurant kitchens.
Reliable commercial machinery for hotel kitchens.
Commercial equipment suited for catering services.
Premium
Quality
Expert
Build
Power
Saving
After Sales
Support
Couldn't load pickup availability
| Parameter | Specification |
|---|---|
| Double Heater | 3000 + 3000 watts |
| Kadia Size | 20″ |
| Ampere | 12.5 |
| Body Material | Stainless Steel 202 |
| Weight | 22 kg |
| Size | 25”x25”x32” |
Electric kadai serve for the shallow or deep frying of meat, potatoes, sweets, and snacks such as samosa and kachori. Electric kadai uses a method of cooking by submerging food into oil at high heat. Electric kadai can be used in hotels, snack shops, restaurant.
Thanks for subscribing!
This email has been registered!