59 results found for “hotel*”

Making chapati is headache for caterers and hotels. For that solution we have chapati making machine by the use of this machine, we can save manpower. Same machine is used to make puri, parathas and thepla, Maida roti and Bhakhri. This Machine is used...

Kadukas machine is best friend for any “halwai” Because kadukas never fails to help them. Kadukas is a machine that can make sali/lachha and slice of carrot,bottle gourd, beet root, cabbage and many more vegetables. kadukas can work on capacity of 80-90kg per hour....

Commercial Induction is specially designed for heavy-duty usage in hotels, restaurants, canteens, and commercial kitchens. It ensures fast heating, energy efficiency, and safe cooking operations with advanced technology. Features –– High Power Output for Fast Cooking– Stainless Steel Body– Digital Control Panel– Energy Efficient...

Cutting a large quantity of vegetable is a long process and also not safe to use that much of knife. Vegetable cutter can cut up to 150-200kg per hour and in cube, slice and sali of any vegetable. Vegetable cutter is used in hotel...

Dough kneader is our one of the numerous popular product. Basically, our company stared with dough kneader machine only. We have range b/w 5kg to 50kg On the other hand quality is taken into consideration while making the machine. Dough kneader is basic equipment...

Dough kneader is our one of the numerous popular product. Basically, our company stared with dough kneader machine only. We have range b/w 5kg to 50kg On the other hand quality is taken into consideration while making the machine. Dough kneader is basic equipment...

Cutting every vegetable in small pieces is headache but with our chopper machine we can cut/chop every vegetable with high capacity per hour. Chopper comes with big blades that helps to cut in different sizes of vegetable. Chopper is used in every restaurant, Hotel,...

Cutting a large quantity of vegetable is a long process and also not safe to use that much of knife. Vegetable cutter can cut up to 500-600kg per hour and in cube, slice and sali of any vegetable. Vegetable cutter is used in hotel...

Working with onion is difficult task because of its acidic nature that makes you cry. Therefore we designs a machine that will slice 100-150kg per hour without making a tear from your eyes. Onion slicer can be used in food corner, pakoda shop, restaurant,...

Dough kneader is our one of the numerous popular product. Basically, our company stared with dough kneader machine only. We have range b/w 5kg to 50kg On the other hand quality is taken into consideration while making the machine. Dough kneader is basic equipment...

Dough kneader is our one of the numerous popular product. Basically, our company stared with dough kneader machine only. We have range b/w 5kg to 50kg On the other hand quality is taken into consideration while making the machine. Dough kneader is basic equipment...

Dosa Bhatti is of 9mm thick iron plate on the burner and gives the perfect heating evenly. Dosa Bhatti can be used at restaurant, hotels and dosa center.

Dough kneader is our one of the numerous popular product. Basically, our company stared with dough kneader machine only. We have range b/w 5kg to 50kg On the other hand quality is taken into consideration while making the machine. Dough kneader is basic equipment...

Dough kneader is our one of the numerous popular product. Basically, our company stared with dough kneader machine only. We have range b/w 5kg to 50kg On the other hand quality is taken into consideration while making the machine. Dough kneader is basic equipment...

Mixer Grinder is for making pulpy thick paste of any vegetable. It has a powerful motor that crushes all the vegetable inside. Mixer comes with five model as per the usage of the kitchen. Mixer is used to make chutney, gravy and liquid of...